The Instant Pot seems to be changing the cooking game as we know it, well, sort of… So we thought we’d put it to the test, to see if it is really a good alternative if …
There is a NONSTICK inner pot available, sold separately, as well as a glass lid for non-pressurized cooking.
Also, when you are releasing the pressure, fold a towel and toss it over the top, before turning the valve, and it will help diffuse the steam and reduce the risk of burn injuries.
And when making cakes, you are supposed to do it "pot in pot" style, putting your batter in a 6" springform pan, cover it tightly with foil, and rest it on a trivet inside the pot, with a cup of water to provide steam heat.
Speaking of "pot in pot," you can cook multiple things at the same time, if you buy a set of stacked pans made for a pressure cooker. You put the meat dish in the bottom pan, with a solid lid, and the vegetables and/or rice in the top one, with the steamer lid. Or like I do with my family, cooking 2 different versions of chicken teriyaki at the same time, one regular and the other sugar-free, for my diabetic husband.
I am new to the Instant pot, I did get a Viva for the yogurt and sous vide,and I have another one coming from Costco which is a IP Duo SV, I was going to get the IP Air Fryer Lid, and decided not too ; Since, I have an air fryer( which, I have not tried yet as well). I am getting up the courage to do both by watching videos of the tips, and recipes, Thank You for your videos, I also enjoy meal prepping
I am in almost this exact situation right now… just moved house 3 weeks ago, no oven (it is due to arrive in 3 weeks), & the coronavirus pandemic has hit full force so I hope it's not delayed, delivery guys are working so hard at the moment. I am having to get really creative with my IP. I did cave in, & buy a microwave though (didn't have one, a toaster or even an electric kettle at my last house!) Tricky with a family to feed, all with different food preferences…
CAKE: Yup, you need a smaller pot to place on top of the steamer rack inside the larger pot with a cup of water underneath. You end up steaming the cake. I love to make custards, cheesecake and British plum puddings that you would normally steam in your oven.
There are small bundt cake pans that fit in the instant pot that are great for cakes and things like meatloaf. It keeps the food from burning or sticking to the bottom.
Just let it sit for AWHILE IT TAKES TIME FOR THE NOODLES TO ABSORB the liquid… Or what you could have done was watch someone on their site to see how to cook it in the instant pot.. lol.. you did good though…
Late to the party, but I really like the inspirational instrumental ending by Josh. Big fan of the channel for the last few years, y’all got me to explore cooking & now it’s something I love. Keep being awesome ❤️
I don't have a kitchen…six more weeks and I was not excited about the instapot. Now I'm pissed I didn't have one when my children were little. Love this. Thank you.
Some of that looks like gefilte fish (I hate gefilte fish). I just went on Amazon and ordered me one of those by Ninja. We will see how that will go with me. BTW the very last meal that you made in that instapot looked like something that I would give my dog!!!
I'm so bothered by the fact he didn't wash those scallions before using them….they are sooo dirty from the grocery store and bugs like to crawl down the tubules 🤢
yogurt is belong to Turks, we have even a word in Turkish language that explain what ''yogurt'' come from is ''yoğurmak'' it means ''knead''… Also well known global greek yogurt company belong to a Turk guy. So we Turk does not success our yogurt to open world. Greeks are much success about this job cuz they are son of europe.. In the other hands world does not love Turks..
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I lost it when the oven start talking
Why can't you guys put Celcius on the screen? It's used by pretty much every country in the world.
Josh cracks me up 😂
For cake – what about an old fashioned porcelain pudding moulin?
Why does the thumbnail show that instapot with a big dent on the side?
Absolutely love the recipe and the song towards the end. I may sing that every time I make it!!
Poor oven. 😢. Lmao 😂
in the frieeeed fry fried rice! hahahah
nice thanks!
Yelp. I bought an instant pot and i'm not using my skillets. Easy to prepare food in and clean. It's great!!
There is a NONSTICK inner pot available, sold separately, as well as a glass lid for non-pressurized cooking.
Also, when you are releasing the pressure, fold a towel and toss it over the top, before turning the valve, and it will help diffuse the steam and reduce the risk of burn injuries.
And when making cakes, you are supposed to do it "pot in pot" style, putting your batter in a 6" springform pan, cover it tightly with foil, and rest it on a trivet inside the pot, with a cup of water to provide steam heat.
Speaking of "pot in pot," you can cook multiple things at the same time, if you buy a set of stacked pans made for a pressure cooker. You put the meat dish in the bottom pan, with a solid lid, and the vegetables and/or rice in the top one, with the steamer lid. Or like I do with my family, cooking 2 different versions of chicken teriyaki at the same time, one regular and the other sugar-free, for my diabetic husband.
Is he your brother he look like he your brother
I am new to the Instant pot, I did get a Viva for the yogurt and sous vide,and I have another one coming from Costco which is a IP Duo SV, I was going to get the IP Air Fryer Lid, and decided not too ; Since, I have an air fryer( which, I have not tried yet as well).
I am getting up the courage to do both by watching videos of the tips, and recipes, Thank You for your videos, I also enjoy meal prepping
I am dying over the oven talking shit. 🤣
That rice looked a tad hard….
I am in almost this exact situation right now… just moved house 3 weeks ago, no oven (it is due to arrive in 3 weeks), & the coronavirus pandemic has hit full force so I hope it's not delayed, delivery guys are working so hard at the moment. I am having to get really creative with my IP. I did cave in, & buy a microwave though (didn't have one, a toaster or even an electric kettle at my last house!) Tricky with a family to feed, all with different food preferences…
I would like to say you're very funny impressive but funny. Like the video LOL
Not sponsored, which explains the fender bender.
Now I have a Ninja Foodi which can also air-fry and saute, so one pot really does it all (well, nearly)…
Love you guys!!!!👍👍👍👍🤓❤❤❤❤❤❤❤❤
You guys are great, but omg the camera person… Im nauseous now!
We found if your pasta is al denta just put the lid back on for 5 mins it will be fine
Great Music
CAKE: Yup, you need a smaller pot to place on top of the steamer rack inside the larger pot with a cup of water underneath. You end up steaming the cake. I love to make custards, cheesecake and British plum puddings that you would normally steam in your oven.
An advantage of sauteing what you are cooking is the ingredients are hot and it takes less time to come up to pressure.
There are small bundt cake pans that fit in the instant pot that are great for cakes and things like meatloaf. It keeps the food from burning or sticking to the bottom.
Asian rice cookers, maybe. Good basmati rice needs to be on the stove top, two pot method.
Vegetable soup, oatmeal, potatoes,rice,pasta love it all!
#vanlife
That version of instant pot can be used as a sous vide
Just let it sit for AWHILE IT TAKES TIME FOR THE NOODLES TO ABSORB the liquid… Or what you could have done was watch someone on their site to see how to cook it in the instant pot.. lol.. you did good though…
3 cups of water to one box of pasta. I do seven minutes, but I live at 7000 feet, so you're probably right about 5 minutes at sea level.
1:17 1:33 is it me or there’s a huge dent on the left cheek of the instant pot?
Nice Minilogue
Late to the party, but I really like the inspirational instrumental ending by Josh. Big fan of the channel for the last few years, y’all got me to explore cooking & now it’s something I love. Keep being awesome ❤️
Where's the baking pan?
BEANS! The pressure cooker cooks beans perfectly tender all the way through evenly. Even better if soaked first.
I don't have a kitchen…six more weeks and I was not excited about the instapot. Now I'm pissed I didn't have one when my children were little.
Love this. Thank you.
I do an egg noodle dish. 3 minutes pressure. Mine is a Carey. I love it. I hope you get your ransom. lol
you have to oil the cutting boards to prevent that 😛
Some of that looks like gefilte fish (I hate gefilte fish). I just went on Amazon and ordered me one of those by Ninja. We will see how that will go with me. BTW the very last meal that you made in that instapot looked like something that I would give my dog!!!
I only discovered this channel recently but I absolutely love it.
I'm so bothered by the fact he didn't wash those scallions before using them….they are sooo dirty from the grocery store and bugs like to crawl down the tubules 🤢
I lked that one thanks.
I like using it for pulled pork or carnitas.
I hate that stupid thing. I WOULD NEVER BUY IT! Pots and pans do the same thing! Sorry! STOP SHOPPING! ~Rev. Billy
If you have a rice cooker, you might eat rice….ooh so many carbs.
Wow! Can't wait to see 200,000,000 Instant Pots in U.S. Landfills 10 years from now. PEOPLE – Can we please…STOP SHOPPING!? PLEASE?? love
yogurt is belong to Turks, we have even a word in Turkish language that explain what ''yogurt'' come from is ''yoğurmak'' it means ''knead''… Also well known global greek yogurt company belong to a Turk guy. So we Turk does not success our yogurt to open world. Greeks are much success about this job cuz they are son of europe.. In the other hands world does not love Turks..